Christina’s Stove Top Stuffing Meatloaf From bakeitwithlove.com Ingredients: 1T extra virgin olive oil 2 pounds lean ground beef 1 box Stove Top Stuffing 1/4 cup milk (or beef broth or water) 1 large egg 4 T ketchup 4 T ketchup or bbq sauce for top glaze 1 T minced garlic 1 T Italian seasoning (or chopped parsley) 1 tsp Worcestershire sauce Salt and pepper to taste Directions: 1. Preheat oven to 359 F, grease loaf pan 2. Mix all ingredients in a large bowl 3. Press mixture into loaf pan 4. Cover top with 4 T ketchup or BBQ sauce 5. Bake 350 F for 60 ' or until internal temperature is 160 F 6. Remove from oven and rest meatloaf for 10 minutes before serving Serve with garlic mashed potatoes, garlic green beans, oven roasted vegetables. Enjoy, everyone!
Welcome to Burnaby Neighbourhood House Community Kitchen Recipe Blog. Grab a cup of tea and find a new inspiring recipe to try. Join our Cooking Zoom sessions by contacting Lynn at kitchens@burnabynh.ca. Happy Cooking Time!!