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Chai tea

 Chai tea serves 8

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Everyone loves this chai recipe!


Ingredients:

8 cups water

1 Tbsp. cinnamon stick

1 Tbsp. fennel

½ tablespoon cloves

½ tablespoon cardamom

1/3 to ½ cup sugar

3 – 4 Tbsp. black tea (or 4-5 tea bags)

milk (fresh whole milk or evaporated milk)


Method:

Slightly crush spices to help it to release flavours.

Put water and spices into pot and boil 10 to 15 minutes.

Add sugar and tea and boil 5 minutes.

Add milk and simmer for 5 minutes.

Strain spices and tea; serve hot.

Enjoy!

















You can add any of the following for delicious flavour variations:

-coriander

-fresh ginger

-all spice

-whole peppercorns

-star anise
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