Simple Beef Tacos

The classic at its best. Treat your family to the easiest taco around with Old El Paso™ - a brand of seasonings and taco shells found in every supermarket.

printer-friendly recipe

15 Minutes Prep

20 Minutes Total

6 Servings

INGREDIENT LIST Taco Seasoning Mix

1 box (12 count) Old El Paso™ taco shells
1 lb (500 g) lean ground beef
2/3 cup (150 mL) water
1 package (24 g) Old El Paso™ taco seasoning mix

PREPARATION

Heat taco shells as directed on box.
In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in water and taco seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened.
Spoon beef into taco shells.

EXPERT TIPS

For a dinner your family will love, top these tacos with shredded lettuce, chopped tomato and shredded Cheddar cheese!

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