serves 4
Simply easy and quick!
Ingredients
1 pound seedless cucumbers, thinly sliced
1 ½ teaspoons sugar
1 ½ teaspoons salt
2 ½ tablespoons red wine vinegar (or other vinegar of your choice)
½ small onion, thinly sliced
Directions
In a medium bowl, toss the cucumber slices with the sugar and salt and let stand for 5 minutes.
Stir in the vinegar and onion and refrigerate for 10 minutes.
Enjoy!
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